Lookout, Our Boston Rooftop Bar at The Envoy Hotel
Innovation District has always been one of the best areas in Boston to begin your tour of this grand city, and
is one of the premier choices for accommodations at Boston’s seaport district.Surrounded by water and the magnificent city skyline, The Envoy Hotel boasts of luxurious, modern accommodations fit for every type of guests, and renowned five-star service that will surely make your stay a classy and memorable one.
The rooms are sophisticated, savvy and spacious, making them perfect areas for rest, luxuriating and creativity. Get inspired with modern architecture as you have never seen it – a mix of innovation, class, and comfort that will make your stay in Boston magical.
Another magical benefit of booking a room at The Envoy Hotel – it has its own convenient and quite popular rooftop bar. The
draws massive lines every single day, but those who are booked at The Envoy Hotel are guaranteed access.Enjoy our enlightened medley of shots and drinks, and the return of our
at the Igloo Bar.The rooftop igloos are now officially open for individuals and groups, and nothing could be cozier and more meaningful than hanging out for an hour or two in a colorful and unique heated igloo with friends or family.
Our specialty cocktails have been carefully designed by our resident master mixologist Brian McDougall, and your stay will be made even more special by the breathtaking views of the Boston skyline and the surrounding waters where Boston’s many restaurants gets it fresh produce every single day.
Don’t worry: you are guaranteed coziness in at the Lookout Rooftop Bar because we will be giving everyone fleece blankets in case you feel a bit of chill – but our heated igloos will surely take care of the rest of that chill for you. Kick back, relax, and luxuriate – you’re in Boston now.
When you’re done with your cocktails and want something more substantial in that belly, head on downstairs and visit our full-service restaurant: the
.Guided by the skilled eyes and hands of our Executive Chef Tatiana Rosana, the Outlook Kitchen & Bar features both fresh seafood and a variety of global fares, mixed with New England influences that will make your dining experience memorable and truly a foodie’s dream.
Our current fall/winter menu presently focuses on additional American cuisines and our innovations on these, such as Blue Bay Mussels with Thai coconut curry and grilled sourdough bread, Sirloin Steak Tartar with fresh horseradish, pickled chilies, crispy garlic, quail egg yolk and lotus root, and Cognac Mac & Cheese, made especially delectable with smoked Gouda cheese, aged cheddar, garlic bread crumbs, and with the option of adding lobster for just $10.
The Boston seaport district has never been as exciting or inviting as the early months of the year. Step up your vacation game and visit Boston soon – visit our
page and book with us here at The Envoy Hotel today.